| 2 | turkey breakfast sausage patties |
| 3 | eggs |
| Salt and black pepper | |
| 2 | teaspoons butter |
| 2 | whole wheat English muffins, split and toasted |
| 2 | slices Cheddar cheese |
- Cook sausage according to package directions; set aside and keep warm.
- Beat eggs in small bowl with salt and pepper to taste. Melt butter in small skillet. Pour in eggs; cook and stir gently over low heat until just set.
- Place cheese on bottom halves of English muffins; top with sausage and scrambled eggs. Serve immediately.
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